We are seeking a visionary Head Omakase Chef to lead our culinary team, design an exceptional omakase program, and help shape the future of the Otoro brand as we expand.
Position Overview:The Head Omakase Chef will oversee all aspects of our sushi program, with a focus on crafting memorable omakase experiences using premium ingredients, including dry-aged fish. This role requires deep technical skill, strong leadership, and a passion for Japanese culinary traditions blended with creative innovation.
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